Steel Cut Oats - 2 lb.
Combine 2/3 cup oats in 2 cups water. Add a dash of salt. Bring to a boil, reduce heat and simmer for about 15 minutes, stirring occasionally. Serves two.
Serving Size: 1/3 Cup Dry (50 g)
Servings Per Container: about 18
|Amount Per Serving||% Daily Value*|
|Calories from fat||30|
|Total fat||3 g||5%|
|Saturated Fat||0.5 g||2%|
|Total Carbohydrate||33 g||11%|
|Dietary Fiber||4 g||16%|
| * Percent Daily Values are based on 2,000 calorie diet.|
Ã¢â‚¬Â Daily Value not established.
Other Ingredients: Steel Cut Oats
Disclaimers: *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.