Red
Yeast Rice 600 mg - 60 VCaps
Red
Yeast Rice is a unique natural product native to China that's been used in Asian
traditional medical systems since approximately 800 A.D. It is produced
by the fermentation of red yeast (Monascus purpureus) with white rice.
NOW® Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin,
a sometimes toxic by-product of the fermentation process. Thjis product
is further enhanced with the addition of CoQ10 to support healthy cardiovascular
and immune system function, Milk Thistle Extract to support healthy liver function,
and Alpha Lipoic Acid to provide antioxidant support.*
Serving
Size: 2 Vcaps®
Suggested
Use: As a dietary supplement, take 2 Vcaps® 1-2 times daily, preferably
with meals.
Free
of: sugar, salt, wheat, gluten, corn, soy, milk or preservatives.
Other
Ingredients: Cellulose (capsule), Stearic Acid (vegetable source) and
Silica. Vegetarian Formula.
Warnings:
Caution: Not intended for pregnant or lactating women. Individuals with
liver disease or those currently taking any medications should consult with
a health practitioner prior to use. Caution: Please discard the inedible freshness
packet enclosed.
Disclaimers:
*This statement has not been evaluated by the FDA. This product is not
intended to diagnose, treat, cure or prevent any disease.
Vcaps® is a
registered trademark of Capsugel.
| |
|
Nutrition Info |
|
| |
|
|
|
| |
Amount
Per Serving |
%
Daily Value |
|
Serving Size |
2 Vcaps® |
|
|
Servings per container |
30 |
|
|
Red Yeast Rice (Monascus purpureus) (Concentrated (10:1)
Powder) |
1.2 g (1,200 mg) |
* |
|
Milk Thistle (Silybum marianum) Standardized Extract (min.
80% Silym |
210 mg |
* |
|
Alpha Lipoic Acid |
100 mg |
* |
|
CoQ10 |
60 mg |
* |
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|
|
|
| |
|
|
|